Fall Flavors Have Arrived at Little Brick House Bakery

As the leaves start to turn and the air gets a little crisper, our kitchen at Little Brick House Bakery comes alive with the scents of cinnamon, pumpkin, and brown butter. Fall has officially arrived in full swing — and with it, a cozy lineup of gluten-free treats that taste just like home.

From rich, nostalgic cookies to soft sourdough loaves and gooey cinnamon rolls, each recipe is crafted from scratch right here in our brick house kitchen. Here’s a peek at what’s fresh this season.

🍪 Gluten-Free Fall Cookie Flavors

Our cookies are where it all began, and this fall we’ve baked up something extra special:

  • Pumpkin – soft, spiced, and perfectly balanced with brown butter warmth.

  • Oatmeal Apple, Almond & Craisin – hearty oats, apple bits, and tart cranberries for a cozy bite of autumn.

  • Cranberry White Chocolate – a bakery favorite, bringing together tart cranberries and creamy white chocolate for a sweet-tangy bite.

  • Red Velvet with Cream Cheese Filling – indulgent and smooth, with a hint of cocoa and sweet tang.

Each cookie box is baked to order — because fall deserves cookies that feel like they just came out of your own oven.

👉 Order your cookie box here

🍞 New Gluten-Free Sourdough Creations

After months of testing and perfecting our starter, we’re thrilled to share our gluten-free sourdough line! Naturally leavened and crafted with care, these bakes bring the flavor and texture you thought you couldn’t have again.

  • Sourdough Starters – for the home bakers ready to nurture their own.

  • Sandwich Bread Loaves – soft, sliceable, and perfect for everyday meals. Available in Regular, Cinnamon Raisin, and Sesame.

  • Sourdough Bread Bites – the snackable version of your favorite loaf in fun flavors: Butter & Herb, Everything Bagel, Cinnamon Sugar, Sesame, and Roasted Garlic.

Perfect for soups, charcuterie boards, or snacking straight from the bag.

🍰 Seasonal Quick Breads & Sweet Treats

Because fall wouldn’t be complete without something sweet (or two):

  • Zucchini Bread – available by the slice (2-pack), half loaf, or full loaf (sliced or whole). Moist, gently spiced, and just the right touch of sweetness.

  • Cinnamon Rolls – ooey-gooey perfection in Rum Raisin, Apple Butter, and Peach Cobbler.

  • Brownies – a chewy, chocolate lover’s dream in flavors like Original, Blondie, M&M, and Reese’s, and gluten-friendly flavors S’mores, Caramel Pretzel, and Go Nuts Crunch.

  • Cookie Butters – our signature gluten-free cookies, reimagined into creamy spreads for dipping, drizzling, or devouring by the spoonful.

🧡 Handcrafted, Small-Batch, and Made with Heart

Every bake that leaves the Little Brick House kitchen is made by hand using the same care we’d give to our own family table. Whether you’re gluten-free by need or by choice, we believe everyone deserves to enjoy fall’s sweetest comforts—without compromise.

So grab your sweater, pour a cup of coffee, and let us handle dessert this season.

👉 Shop all fall flavors now
👉 Follow Along on Instagram and Facebook

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Behind our Gluten-Free Goodness